Chai Latte Overnight Oats

Chai Latte Overnight Oats are a quick & easy breakfast option (requiring only a few simple ingredients!). If you are a chai latte addict – this recipe is for you!

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About this Recipe

Like everyone else, I’m SLIGHTLY obsessed with overnight oats. That’s why I have no choice but to share this A-M-A-Z-I-N-G recipe for Chai Latte Overnight Oats with you guys. Seriously, it’s incredibly good (even the kids love it!). What do you think? Shall we make breakfast?

Ingredients for Chai Latte Overnight Oats

You will need 11 simple ingredients to make this healthy breakfast. The ingredients include chai latte tea, Greek yoghurt, milk, oats, chia seeds, hemp seeds, maple syrup, vanilla extract, cinnamon, ginger, and nutmeg. Although you need a number of ingredients, most of them a pretty basic. That’s why I’m pretty sure that you will find most of them in your pantry. No extensive grocery shopping required (yay!).

How to make Chai Latte Overnight Oats

This oh-so-yummy breakfast is quick & easy to prepare. Simply do the following:

1. Mix all ingredients together until well combined.
2. Transfer to mason jar with lid.
3. Store in fridge overnight.

That’s it. Pretty simple, right?! I just want to point out that this recipe can be made vegan by substituting the milk and yoghurt with your vegan products of choice. My best friend is vegan that’s why I had to come up with a version that’s easy to adjust. And yes, trust me, it’s just as delicious as the original version and always a bit hit with her family (the kids are crazy about this breakfast!). However, make sure to get good quality vegan substitute products (they make all the difference!).

How to serve Chai Latte Overnight Oats

You could serve these Chai Latte Overnight Oats for breakfast (obviously – duh!) OR any other time you’re craving a sweet treat.

I should point out that – originally – this recipe was meant to feed two people. Having said that, if you are anything like me and my best friend Eve, you definitely don’t want to share this one. You’ve got three options here:

• Eat it all by yourself (your best friend might get mad but who cares? Sorry, Eve!)
• Go hungry (DO NOT attempt this if you are a hangry person like me!)
• Double the recipe (bloody brilliant, huh?! Whoop Whoop!).

More Cooking Inspiration

If you are as obsessed with overnight oats as I am, make sure to check out my Blueberry Cheesecake Overnight Oats and Latte Macchiato Overnight Oats recipes (they are just as delicious!).

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If you have any questions (or just want to say hi!), feel free to send me a message via my contact form, email me at [email protected], or simply leave a comment below. I’d love to hear from you and I’ll do my best to get back to you as soon as possible.

Chai Latte Overnight Oats

Chai Latte Overnight Oats - a quick & easy breakfast option (requiring only a few simple ingredients!). If you are a chai latte addict - this recipe is for you!

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Prep Time: 5 minutes

Resting Time: 8 hours

Total Time: 8 hours 5 minutes

Yield: 2 servings

US Customary - Metric

Ingredients

• 1/4 cup chai tea *
• 1/4 cup Greek yoghurt plain
• 1/4 cup whole milk
• 1/2 cup rolled oats
• 1 tsp chia seeds
• 1 tsp hemp seeds
• 1 tsp maple syrup
• 1/2 tsp vanilla extract
• 1/2 tsp cinnamon
• 1/4 tsp ginger
• pinch of nutmeg

Instructions

• Mix all ingredients together until well combined.
• Transfer the Chai Latte Overnight Oats to a mason jar with lid.
• Store in fridge overnight.
• In the morning, stir well and enjoy your homemade Chai Latte Overnight Oats!

Notes

*Soak a chai tea bag in ¼ cup of water for about 10 minutes.

Vegan Option: Make it vegan by substituting the milk and yoghurt with your vegan milk/yoghurt of choice. Just make sure that it's a plain version with no added flavours.

Nutrition

Calories: 156kcal (8%) | Carbohydrates: 20g (7%) | Protein: 8g (16%) | Fat: 5g (8%) | Saturated Fat: 1g (5%) | Cholesterol: 5mg (2%) | Sodium: 28mg (1%) | Potassium: 114mg (3%) | Fiber: 3g (12%) | Sugar: 5g (6%) | Vitamin A: 50IU (1%) | Calcium: 97mg (10%) | Iron: 1.4mg (8%)

Course: Breakfast

Cuisine: European

Keyword: gluten-free, nut-free, quick & easy, vegan option, vegetarian

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